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Spanish Food Celebration with Monika Linton, founder of Brindisa
Posted by: Village Books 24 April, 2017 11:30

Village Books in Dulwich Village are thrilled to welcome Monika Linton, founder of Brindisa, to celebrate the publication of Brindisa, The True Food of Spain.
Monika, along with Brindisa’s Executive Chef Josep Carbonell, will be demonstrating recipes from the book.

There will be tastings of Spanish food, and a glass of delicious sherry is included in the ticket price. Tickets are £12.50 BOOK TICKETS HERE:

Brindisa won Cookbook of the Year in 2016. It is the ultimate book of contemporary Spanish cooking, including classic regional recipes, tapas dishes and information about the best ingredients and producers. Ranging from simple traditional breakfasts and mid-week dinners to celebratory lunches and weekend get-togethers, this is a true celebration of the food, people and countryside of Spain. With 250 colour illustrations.

Brindisa, The True Food of Spain will be available at the special price of £20 and Monika will sign books after the event.

This event is taking place on Wednesday 28th June 2017 7.30pm at The MCT at Alleyns, Townley Rd, Dulwich, London SE22 8SU

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